blisteringlydrunk

food amongst family and friends

Teriyaki Chicken February 26, 2011

Filed under: Chicken,Mains — blisteringlydrunk @ 9:11 pm
Tags: ,

I grabbed this from Everybody Like Sandwiches – Yum!

1/3 c honey
3 T soy sauce
2 limes, juiced
3 cloves garlic, minced
1 T fresh ginger, minced
1/4 t cayenne pepper
8 skinless chicken thighs

Teriyaki Sauce

In a small bowl, mix all but the chicken.  Add thighs – either in the bowl or all in a ziplock bag and let sit for at least 20 min.

Preheat oven to 400F.  Heat up a cast iron skillet (or any oven proof skillet) and when hot, add chicken.  Grill for about 5-8 min per side.

Grilled chicken

 

 

 

 

 

 

 

In the meantime, add the remainder of the marinade to a small saucepan, bring to a boil for a few minutes, then reduce heat and keep simmering.

Teriyaki chicken

 

 

 

 

Place skillet and chicken in the oven and bake until chicken is cooked; about 15 minutes, brushing occasionally with marinade.  Serve chicken with reserved marinade.

Cheers!  Ren

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